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The Menu

" All our dishes are cooked with fresh ingredients by our chef on site "

Starters
  • Onion Soup

    €12.00
  • Goat cheese salad, thyme & honey, ham and red onions

    €16.00
  • Provence salad with buffalo Camembert, bell peppers, eggplant, tomatoes and basil

    €16.00
  • Selection of cold cuts and hams

    €12.00
  • Oeuf cocotte of the day

    €11.00
Main Courses
  • Camembert oven baked

    €17.00
    Ham and oven potato
  • Grilled Steak (200GR)

    €19.00
    Homemade french fries & roquefort sauce
  • Salmon steak

    €21.00
    Teriyaki sauce, coriander pesto, braised fenel and potatoes
  • Le Croque-Monsieur Poilane

    €16.00
    With truffle cream (add an egg 2 €)
  • The traditional Andouillette de Troyes

    €16.00
    Oven baked potato and it's homemade mustard sauce
  • Penne "de Cecco"

    €16.00
    Truffle cream & hazelnuts
Desserts
  • Crème brulée with blue lavender

    €7.00
  • Chocolate Brownie and it's vanilla ice cream

    €7.00
  • Dessert of the day

    €7.00
  • Cheese plate

    €14.00
Contacez-nous04 93 24 36 47